August 16, 2008

Frozen Chocolate Peanut Butter Cookies


These are perfect for when you want something sweet and decadent, but it's super hot outside. If you like a dark chocolate flavor then you'll love these! Very easy to make and only 1 point per cookie. The picture isn't the greatest, but they taste really good, especially straight out of the freezer.
Ingredients:
1/4 cup skim milk
2 tbs unsweetened cocoa powder
2 tbs sugar
1/4 cup chunky peanut butter
1 cup uncooked old fashioned oats
2 tsp canola oil

Directions:
Mix milk, cocoa and suger together in a small saucepan over low heat. Bring to a boil and then remove from heat. Stir in peanut butter until its melted. Next, stir in oats and oil. Spoon small spoonfuls onto a baking sheet lined with wax paper. Freeze for at least 4 hours, but they taste better the next day!

4 comments:

Eleganza Strings/ The DeLadurantey Family said...Best Blogger Tips[Reply to comment]Best Blogger Templates

Umm perfect for hot days!

Jaime said...Best Blogger Tips[Reply to comment]Best Blogger Templates

i love these no bake cookies!

Anonymous said...Best Blogger Tips[Reply to comment]Best Blogger Templates

I made these this morning and stuck them in the freezer... cannot wait to try one when I get home.

Anonymous said...Best Blogger Tips[Reply to comment]Best Blogger Templates

We would like to feature your frozen chocolate peanut butter cookies on our blog. Please email sophiekiblogger@gmail.com if interested. Thanks :)

You can view our blog here:
blog.keyingredient.com/